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Almond Garlic Green Beans

Green Beans Almondine with Octonuts Almond Oil

Give the classic Green Beans Almondine recipe a flavor enhancement that was meant to bean 😉 with our Cold Pressed Virgin Almond Oil.

Octonuts Almond Garlic Green Beans

INGREDIENTS

Octonuts Almond Garlic Green Beans

1 package (12 ounces) frozen green beans (see Substitutions note below if fresh green beans are available / preferred)
3 tablespoons Octonuts California Almond Oil
1 tablespoon minced garlic
1/4 cup sliced almonds
1/2 teaspoon salt
1/4 teaspoon fresh black pepper

HOW TO

Green Beans Almondine with Octonuts Almond Oil

Place green beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered for 7-8 minutes or until beans are tender. Drain water; set aside.

In a large skillet, heat Octonuts Almond Oil over low heat, cook minced garlic for 1 minute; do not burn. Add sliced almonds and sauté for 2 additional minutes. Add green beans, salt and pepper; toss to combine.

Substitutions: If using fresh green beans, wash and trim the ends; cook in boiling water for around 3 minutes. Proceed with steps 3-5 of the recipe.

Almond Green Beans with Octonuts Almond Oil

Servings: 4
Prep: 5 min
Cook time: 10 min

Recipe thanks to Vicky of LittleChefWithin.com
@littlechefwithin

Tags: @littlechefwithin, All Recipes, almond-oil, Dairy Free, Gluten Free, Grain Free, Keto Friendly, Nut Oils, Paleo, Plant Based, Savory, Side Dish, Vegan, Vegetarian, Whole30

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